Remaining committed to our fundamental principles of delivering exceptional moments, we are thrilled to announce the successful conclusion of this year’s renowned Andronis Gastronomy Festival. Our picturesque and award-winning dining venues, Lycabettus, Lauda, and Throubi, cultivated a warm ambiance that left our esteemed guests with delightful feelings.
The combination of breathtaking views, exquisite flavors, and top-notch service evoked a magical experience that will be cherished forever.
Distinguished chefs from around the world and emerging culinary talents came together to celebrate culinary excellence. The festival offered a sensorial journey through various cuisines and cultures, showcasing the latest gastronomic trends and techniques alongside a selection of premium local and international wines.
With the invaluable support of Nespresso Professional, our esteemed guest chefs transported our gastronomy enthusiasts on a cherished culinary expedition.
THE DINING VENUES
LAUDA RESTAURANT
ANDRONIS BOUTIQUE HOTEL | OIA, SANTORINI
Long before Santorini gained global fame as a prominent destination, Oia was a quaint village with merely 306 inhabitants, perched at the northern tip of the caldera.
Established in 1971, Lauda was the village’s inaugural dining establishment. It served as the communal hub where locals gathered for conversations and refreshments, even housing the village’s solitary telephone.
Today, Lauda Restaurant is dedicated to preserving the traditions and heritage of this distinctive locale. Armed with exceptional local produce and a deep respect for Santorini’s volcanic soil, native grapes, scents, and hues, we endeavor to provide an authentic gastronomic journey.
LYCABETTUS RESTAURANT
ANDRONIS LUXURY SUITES | OIA, SANTORINI
Indulge in something truly extraordinary at a time when authenticity and craftsmanship hold unparalleled significance. Share intimate moments as you dine on the cliff’s edge, surrounded by the iconic blue vistas. Your only destination is Lycabettus. This enchanting terrace, under a canopy of stars, exudes a blend of grandeur in a serene and sophisticated setting.
The kitchen is a realm of creativity where our head chef presents truly inspired dishes. The menu offers a plethora of tantalizing options, ensuring a culinary adventure with the finest tastes from across the island, all within an unmatched ambience. Our team brings a wealth of hospitality expertise, delivering a service that mirrors the unrivaled luxury embodying the Andronis ethos.
THROUBI RESTAURANT
ANDRONIS CONCEPT | IMEROVIGLI, SANTORINI
Embracing the resort’s holistic approach to health and wellness, Throubi restaurant celebrates Santorinian cuisine under a dedicated team’s guidance, ready to impart their passion for crafting extraordinary dining experiences.
Every dish is meticulously prepared, drawing inspiration from the Mediterranean culinary style, emphasizing nutritional balance and presented as a piece of art. Our young and enthusiastic team ensures top-notch service, reflecting the excellence that the Andronis group upholds. A careful selection of ingredients meticulously sourced directly from the restaurant’s gardens adds another layer of attention to detail.
Anticipate leisurely evenings at the most romantic side of Santorini, paired with excellent wines from a diverse selection that never ceases to impress. We invite you to uncover the mystique of memorable dining adventures, set against a captivating backdrop that awakens the senses.
Image Source: Andronis.com
