Conveniently located just one block from the Crypto Center in downtown Los Angeles, The Palm restaurant offers a great dining option before a concert or game.
The restaurant features an upscale steakhouse atmosphere in a large open dining room. It has dimly lit, cozy wood booths, white tablecloths, chandeliers, and live music.
The menu offers a mix of classic steakhouse dishes and Italian specialties. Appetizers include a seafood tower with oysters, shrimp cocktail, seafood salad, crab, and lobster; beef carpaccio; shrimp cocktail; tuna crudo; thick cut bacon with bourbon glaze; octopus; calamari; The Palm meatball and crab cakes.
There is also a classic Caesar Salad, Steakhouse Wedge salad, lobster bisque, and a shrimp, avocado, bacon, and egg salad.
Italian main courses include lobster gnocchi, chicken parmigiana, Wagyu Bolognese, and linguine with clams.
For fish lovers, there are options such as shrimp scampi-style linguini, seared tuna with roasted potatoes, salmon with roasted artichoke risotto, and sea bass stuffed with crab meat in a Bearnaise sauce.
Carnivores have a wide selection of dishes to choose from, including ribeye, New York strip steaks, Tomahawk cuts, prime rib, lamb chops, Wagyu steaks, and filets. There are also several surf and turf options that offer steak and seafood combos.
Side dishes include black truffle risotto, creamed spinach, garlic mashed potatoes, three cheese gratin potatoes, bacon mac n cheese, and green beans with pancetta.
Signature cocktails include the Single Best Old Fashioned with hand-selected Garrison Brothers whiskey; Sin City Too with Grey Goose Vodka, Ramazzotti Aperitivo Rosato Liqueur, lemon juice and prosecco; and Always in Fashion with Makers Mark 46 Bourbon, Grand Marnier, maple syrup, cherry bitters, and a black cherry and orange peel.
Image Source: thepalm.com
